Chicken korma recipe ingredients:-
Chicken - 1 kg
Onions - 2
Tomatoes - 2
Green chillies - 2
Ginger - garlic paste - 2 tbsp
Red chilli powder - 1 tsp
Turmeric powder - 1/4 tsp
Black pepper powder - 1 tsp
Bay leaves - 2
Green cardamom seeds - 7
Cloves - 7
Garam masala - 1/2 tsp
Yogurt - 1/2 cup
Oil - 2/4 cup
Salt to taste

Chicken korma recipe preparation method:-
Wash, clean and cut the chicken into small pieces. Heat oil in a pan and fry onions to a golden color. Add bay leaves, cloves, black pepper, green cardamom, turmeric powder, green chillies and fry for a minute. Then add garlic paste, ginger paste, garam masala, chili powder, chopped tomatoes and salt and again for few minutes. Then add the chicken and fry for 5 mins. Then add the yogurt and let it boil. Pour in just enough water to cover the chicken korma and allow to cook until the chicken is almost tender. Garnish chicken korma with chopped coriander leaves and serve hot with rice or naan.

Chicken korma recipe occasion:-
This is a chicken recipe, usually served in parties. Also, a homely recipe.

Chicken korma recipe nutritious value:-
It is a highly nutritious non-vegetarian chicken recipe, very good for health.

Chicken korma recipe preparation time:-
1/2 hrs.